[PAN ROYAL] Fresh Rabbit Fish (Indonesia KaSu) (450g +/-)

Indulge in the unique taste of Fresh Rabbit Fish, locally known as KaSu in Indonesia, where it's sourced from the country's rich marine habitats. This package typically contains a fish weighing around 450 grams, celebrated for its mild flavor and tender, white flesh. Rabbit fish, or KaSu, is a delicacy in Indonesian cuisine and is prized for both its taste and nutritional value.

• Country of Origin: Product of Indonesia
• Packaging Detail: 450g +/-

Key Features:

• Exceptional Freshness: Caught in the nutrient-rich waters of Indonesia, ensuring top-quality and freshness.
• Delicate Flavor: Rabbit fish has a gentle, sweet taste and a soft texture, making it a favorite among seafood lovers.
• Nutritional Value: High in protein and omega-3 fatty acids, rabbit fish is a healthy option that contributes to a balanced diet.

Cooking Tips:

• Preparation: Clean the fish thoroughly, removing any scales and innards, and rinse well before cooking to maintain its delicate flavor.
• Cooking Methods: Rabbit fish can be steamed, grilled, or fried. It's commonly enjoyed with simple seasonings to highlight its natural taste.
• Flavor Pairings: Enhance its subtle flavor with light seasonings, such as lemon, herbs, and spices, or incorporate it into traditional Indonesian recipes for a more authentic taste experience.

Fresh Rabbit Fish (KaSu) from Indonesia offers a taste of the archipelago's rich seafood tradition, providing a delightful and nutritious option for a variety of dishes.