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[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-)
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-)
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-)
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.
[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-) (BB: 13 Oct 2023)-Pan Ocean Singapore - Sea Through Us.

[PAN ROYAL] Cook Idea Kong Poh Sauce (180g +/-)

$4.50 SGD (tax included) $0.00 SGD
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Description

Cook Idea Kong Poh Sauce, originating from Malaysia, offers a taste of the classic Chinese-Malaysian dish, Kong Poh. This sauce, approximately 180 grams per package, is a harmonious blend of savory, sweet, and slightly spicy flavors, featuring soy sauce, garlic, shallots, dried chilies, and sometimes a hint of sweetness from sugar or caramel.

  • Country of Origin: Product of Malaysia
  • Packaging Detail: 180g +/-

Key Features:

  • Authentic Taste: Reflects the traditional flavor of Kong Poh, a beloved dish in Malaysian Chinese cuisine known for its balanced, savory, and spicy profile.
  • Easy and Convenient: This ready-to-use sauce simplifies the cooking process, allowing you to create a delicious Kong Poh dish with minimal preparation.
  • Versatile Cooking: Perfect for stir-frying with chicken, beef, or tofu, and can also be used with a variety of vegetables, providing a quick and flavorful meal solution.

Cooking Tips:

  • Cooking Method: Heat oil in a pan, stir-fry your chosen protein or vegetables, then add the Kong Poh sauce, cooking until the ingredients are well coated and the flavors meld together.
  • Serving Suggestions: Typically served with steamed rice or noodles, Kong Poh dishes are garnished with scallions, dried chilies, and roasted peanuts or cashews for added texture and flavor.
  • Flavor Enhancements: Adjust the heat level by adding more dried chilies or balance the sweetness with a splash of vinegar to suit your taste preferences.

Cook Idea Kong Poh Sauce from Malaysia provides a delightful and authentic culinary experience, making it easy to enjoy the rich flavors of Malaysian Chinese cuisine in your own home.