Fresh Norway Salmon Whole (4 - 5KG +/-)

Experience the exquisite taste and exceptional quality of Fresh Norway Salmon Whole, available in sizes ranging from 4 to 5 kilograms. Sourced directly from the pristine waters of Norway, this salmon is renowned for its rich flavor, firm texture, and high nutritional value, making it a perfect choice for a variety of culinary creations.

- Country of Origin: Product of Norway
- Packaging Detail: Whole fish, 4-5KG +/-

Key Features:

- Premium Quality: Sourced from the cold, clear waters of Norway, ensuring superior taste and texture.
- Rich Flavor: Known for its delicate and rich flavor, making it a favorite among seafood lovers.
- High Nutritional Value: Packed with essential nutrients, including Omega-3 fatty acids, proteins, and vitamins.

Cooking Tips:

- Preparation: Rinse the salmon thoroughly under cold water. Pat dry with paper towels before cooking.
- Cooking Methods:
  - Grilling: Preheat the grill to medium-high heat. Season the salmon with your favorite spices and grill for 6-8 minutes per side, depending on thickness.
  - Baking: Preheat the oven to 375°F (190°C). Place the salmon on a baking sheet, season, and bake for 20-25 minutes, or until the fish flakes easily with a fork.
  - Smoking: Smoke the salmon at a low temperature (around 225°F or 107°C) for 2-3 hours for a deliciously smoky flavor.

Serving Suggestions:

- Serve grilled or baked salmon with a side of roasted vegetables or a fresh salad for a healthy and satisfying meal.
- Pair smoked salmon with cream cheese and bagels for a classic brunch dish.

Fresh Norway Salmon Whole offers a versatile and nutritious addition to your dining table, perfect for any meal that calls for a touch of gourmet excellence.