[PAN ROYAL] Frozen Japanese Scallop Meat with Roe 60/80 (500g +/-)
[PAN ROYAL] Frozen Japanese Scallop Meat with Roe 60/80 (500g +/-)
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Product Name: Frozen Japanese Scallop Meat with Roe 60/80 (500g +/-)
Description:
Frozen Japanese Scallop Meat with Roe 60/80 offers premium seafood with both sweet, tender meat and naturally flavorful roe intact. With approximately 60 to 80 pieces per 500g pack, these scallops are ideal for pan-searing, grilling, or adding to pasta and hotpot. Harvested from clean Japanese waters and flash-frozen to preserve freshness and texture.
Country of Origin: Japan
Packaging Detail: 500g +/- (Approx. 60–80 pcs)
Key Features:
- With Roe Attached: Adds richness and natural umami to your dishes.
- Consistent Size: 60/80 count ideal for quick, even cooking.
- Sweet & Tender: Delicate texture and clean taste, perfect for premium seafood menus.
Cooking Tips:
Preparation: Thaw gently in the refrigerator. Pat dry before cooking for best sear.
Cooking Methods:
- Pan-Searing: Sear with butter or olive oil for 1–2 minutes per side.
- Grilling: Skewer and grill lightly with soy glaze or garlic butter.
- Boiling/Hotpot: Add to soups or steamboat for a subtle sweetness.
Serving Suggestions:
- Serve as an appetizer with citrus dressing or yuzu ponzu.
- Toss into pasta, risotto, or seafood paella.
- Plate with salad greens or sushi rice for a luxurious bowl.
Frozen Japanese Scallop Meat with Roe 60/80 (500g) is an elegant, high-quality seafood option for home cooks and chefs seeking flavor, presentation, and freshness in one versatile product.
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