[PAN ROYAL] Frozen White Clam (1kg +/-)

Product Name: Frozen White Clam (1kg +/-)

Description:

Enjoy the delicate and briny flavor of Frozen White Clam from Vietnam. This 1kg package is perfect for enhancing your seafood dishes with a touch of oceanic taste. Ideal for use in pasta, soups, or as a standalone dish, these clams are frozen to maintain their freshness and quality.

Country of Origin: Vietnam

Packaging Detail: 1kg +/-

Key Features:

- Delicate Flavor: Offers a subtle, briny taste ideal for various recipes.
- Versatile Use: Perfect for pasta, soups, and more.
- Maintains Freshness: Frozen to preserve quality and taste.

Cooking Tips:

Preparation: Thaw clams in the refrigerator overnight before cooking.

Cooking Methods:

- Boiling: Cook in boiling water for 3-4 minutes until clams open.
- Sautéing: Sauté with garlic and olive oil for 3-4 minutes.
- Steaming: Steam until clams open, about 4-5 minutes.

Serving Suggestions:

- Add to pasta dishes or seafood stews.
- Serve with a garlic butter sauce or in a seafood chowder.

Frozen White Clam from Vietnam is a versatile ingredient that adds a touch of the sea to your culinary creations, making it a great addition to any seafood lover's kitchen.