Product Name: Frozen Prawn Roll (Hay Zho) 500g +/-
Description:
Frozen Prawn Roll, also known as **Hay Zho** (虾枣), is a traditional Teochew-style delicacy made from minced prawn, fish paste, and aromatics, wrapped in beancurd skin and deep-fried to golden perfection. This 500g pack from Singapore offers authentic taste and convenient preparation, perfect as an appetizer, party snack, or side dish.
Country of Origin: Singapore
Packaging Detail: 500g +/-
Key Features:
- Authentic Teochew Recipe: Handmade-style rolls with real prawn and fish paste.
- Crispy on the Outside, Juicy Inside: Beancurd skin wrapping seals in savory flavors.
- Convenient Format: Frozen and ready to cook, deep fry, air fry, or steam.
Cooking Tips:
Preparation: Thaw slightly for easier cutting, or cook from frozen as preferred.
Cooking Methods:
- Deep Frying: 170°C for 4–6 minutes until golden brown.
- Air Frying: 180°C for 8–10 minutes (brush lightly with oil).
- Steaming: Steam for 6–8 minutes for a softer texture.
Serving Suggestions:
- Serve with sweet sauce, chili sauce, or pickled vegetables.
- Cut into bite-sized pieces for sharing platters or bento boxes.
- Great as a side dish for rice or porridge meals.
Frozen Prawn Roll (Hay Zho) 500g from Singapore brings nostalgic hawker-style flavor into your home—crispy, juicy, and perfect for every occasion.