Recipes

Sambal Stingray

Sambal Stingray Ingredients: 500g stingray fillets, cleaned 180g Pan Royal Cook Idea Sambal Belacan Paste 2 banana leaves (optional, for grilling) 1 lime, cut into wedges Fresh cilantro for garnish...

Grilled Whole Squid

Grilled Whole Squid Ingredients: 500g fresh whole squid, cleaned 2 tablespoons olive oil, 2 cloves garlic (minced), 1 tablespoon lemon juice 1 teaspoon smoked paprika, salt and pepper to taste...

Pork Soft Bone Soup

Pork Soft Bone Soup Ingredients: 500g pork soft bone, thawed 1 large onion, 3 cloves garlic, 1 tablespoon ginger (minced) 2 carrots, 2 potatoes, 1 cup daikon, 2 celery stalks,...

Curry Chicken

Curry Chicken Ingredients: 500g cut chicken, thawed 2 tablespoons vegetable oil, 1 large onion, 3 cloves garlic, 1 tablespoon ginger (minced) 2 medium potatoes, cubed 1 can (400ml) coconut milk,...

Grilled Marinated Half Chicken

Grilled Marinated Half Chicken Ingredients: 1 half chicken (600g), thawed 3 tablespoons olive oil, 2 tablespoons soy sauce, 1 tablespoon honey 2 cloves garlic, minced 1 tablespoon lemon juice, 1...

Roasted Half Chicken

Roasted Half Chicken Ingredients: 1 half chicken (600g), thawed 2 tablespoons olive oil 3 cloves garlic, minced 1 tablespoon fresh rosemary and thyme, chopped Salt and pepper to taste 1...